Showing posts with label date. Show all posts
Showing posts with label date. Show all posts

Friday, August 9, 2013

chocolate cream caramel bars


This is one of those dangerously delicious recipes. I warn you now that these bars are basically addictive, thus they'd be the perfect treat to bring to party or to give to people whom you're trying to bring over to the vegan side (A.K.A. THE COOL SIDE). A mocha version of them will be featured in my upcoming cookbook (out March 2014). If you like things sweet and decadent - you're gonna love these.


I am very happy to be sharing this recipe with you today not just because it's ridiculously good-tasting (that was a bad Zoolander reference) but also because I haven't been sharing many recipes with you at ALL lately. As I'm sure you know, it's because I am busy busy busy working on my book. I promise it will be finished soon and I'll be back here giving you raw vegan recipes out the whazoo.

What. Is. A whazoo. 


chocolate cream caramel bars

Crust: 
1 cup almonds or other nuts 
1 cup dates
Pinch of salt (optional) 

Caramel:
½ cup cashew butter
½ cup coconut oil
1 cup dates

Chocolate cream:
1/3 cup coconut oil
2-3 tablespoons cacao powder
¼ cup preferred liquid sweetener

To make the crust: process the almonds into flour in your food processor, then add the dates and process until it all begins to stick together. Press into the bottom of a lined baking pan (I used a small bread pan) and refrigerate. 

To make both the caramel and mocha layers: just blend the ingredients in each list until smooth. Feel free to add other flavours like vanilla, chili , ginger, etc. Spread the caramel onto your crust, followed by the chocolate cream. Refrigerate until completely set; this will take a couple hours.

Saturday, June 15, 2013

banana date nut shake {praise the heavens}


































This one's a beaut. Easy, filling, energy-giving deliciousness all in the form of a milkshake!? Can life get any better? The answer would be no, except that I am going to continue my spree of Disney movies tonight with The Emperor's New Groove... that's really the only improvement that can be made here.

This shake was my dinner yesterday, before one crazy night in 'da club'. It kept me dancing and smiling until 4 am. Sometimes when I go out to party I will have a beer or a glass of wine, but often I'll just chug water the entire night. I sweat my booty off the whole time so keeping hydrated is mandatory! Anyhoo, no matter what you're or doing - or when you're doing it - this is an excellent THE BEST option for a snack, meal or sweet treat.



banana date nut shake: serves... me

2 frozen bananas 
1/2 cup dates (add according to your taste, I like things sweet)
1 tablespoon hemp seeds (optional)
1 tablespoon nut butter (optional)
Water or nut milk, as needed (1-2 cups probably)

Blend it all up. Feel free to add some cacao powder or whatever else you love. I like when there are chunks of dates in the shake because they are bite-sized happiness. Top off with cinnamon and nom it down. Or nom it up? I dunno. Just get it in you.

Monday, March 4, 2013

apple sandwiches with date caramel + almond butter


These are really fun to make, and super healthy. Oh and as you can tell from the photos - so easy they hardly need instructions. Slice up some apples and layer them with caramel and almond butter. Yum! Make these with kids and you will make some new little friends. 


They actually taste like candy or something... it's almost too good to be true. But then - isn't zucchini pasta almost too good to be true? Yes. Yet it exists. Thanks, Mother Nature and innovative kitchen equipment. So eat as many of these as you want and feel great afterwards about yourself and your awesome healthy, humane, eco-friendly choices.


apple sandwiches with date caramel + almond butter : serves 2 to 4

4 apples
Almond butter or other nut butter

Caramel:
1/2 cup dates
2 tablespoons liquid coconut oil (or use water... won't be as creamy though)
1/4 teaspoon salt (optional) 
1/2 teaspoon vanilla

Make the caramel: blend all ingredients until smooth. 

Assemble: Slice the apples thinly from bottom to top and then core each piece. Now layer each slice with alternating caramel and nut butter. Enjoy!

Friday, January 27, 2012

"vegan goes mainstream"

I often write to newspapers, journals, authors, TV shows and companies with my thoughts on their articles, episodes and products.

If I see something I like, I let them know! And if I see something I dislike, I also let them know. Either way, they're appreciative and I get my vegan, environment-loving voice heard.

I've had my letters and whatnot published a number of times before (our family seems to have a knack for being presented in social media) but this time, I have a blog to show it in! Here's the article.
-
And here's my letter; they shortened it somewhat:


It's not a big deal, but for those of you reading - I say get out there and write letters! Tell authorities, companies, and influential people what you think is important and bad/good for your community. They want to know!

This letter isn't anything powerful or particularly important, but my point is that you should be active in your community =) It's fun and can sometimes lead to great things.

Anyhoo, not much else to report today. I had some trippy dreams last night about oranges, motorcycles and sugar. Tonight I ate a butt-load of broccoli with a yummy cashew-garlic sauce =) And I think tonight I will stay in and perhaps watch a movie. Maybe enjoy a few dates filled with nut butter:

Have a great Friday night!

Wednesday, November 2, 2011

nature's fudge

Eat this as soon as possible. It will improve your life.


Not to be too blunt, but this is a mouthgasm for sure. Better than any candy bar I've ever had, AND it packs a nutritional punch. I eat way too many of these.

There's not much else to say except that you will not be able to have just one.

A Moment of Happiness: serves one
 
1 dried medjool date, pitted
1 teaspoon almond butter (or other nut butter, you could even use chocolate)  

Cut the date in the middle and fill it with the nut butter or chocolate. (Pretty simple, folks.) EAT.

Get your recipes!